How to make chaga tea | Mushroom farming | Biobritte mushrooms

How to make Chaga tea.

Add 2 to 3 teaspoons of ground Chaga mushrooms powder per 1 cup (8oz) of water to a tea bag/ball or Bodum style teapot.

Boil the water, and pour directly over the ground Chaga, and into the cup or pot.

Steep for 10 to 15 minutes, then remove the teabag/ball, or steeper, and serve the tea hot. 

The tea may be sweetened with honey, maple syrup,. 

Even milk can be added to the Chaga tea to substitute your morning coffee.


How to make chaga tea


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