Mushroom Market in India.
Mushroom farming started as a hobby, however it’s a full-fledged, highly profitable agribusiness. Most varieties of mushrooms can be farmed in rooms, sheds, garages, basements and small warehouses.
Commercial mushroom farming was introduced in India in late 1960’s, when a German agriculturalist collaborated with Indian agriculturist in Solan, a town in the Indian state of Himachal Pradesh, under a scheme called “Development of mushroom cultivation in Himachal Pradesh”.
Mushroom market had a global value of $35 billion in 2015. In the period between 2016 and 2021, the market is projected to grow by 9.2 percent. As a result, Mushroom Market to Expand at 20.84 Million Tons by 2026.
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