Different mushroom species require different temperature regimes both for the vegetative and fruiting phases. This knowledge is essential to the farmer in choosing the type of mushrooms that will grow in his area. Within the species, different strains show varied response to temperature. Oyster mushrooms (Pleurotus spp) can grow well generally between 5 and 30 °C. Above 35 °C, the mycelium generally dies. Button mushrooms (Agaricus spp) generally grow well at temperatures between 5 and 22 °C. The low temperature requirement for button mushrooms is one reason that makes them not very suitable for production by small-scale farmers. ------------------------------------------------------------------------- Contact us for more information Phone: 9923806933 or 9673510343 -Mushroom spawn supplier, Mushroom supplier, Mushroom trainings, Mushroom exporter, Mushroom products -Online store: https://www.instamojo.com/biobritte2018 Facebook page:  https://www.facebook.com/biobritte

Men, if you want flavour and health without calories and fat, mushrooms can be your best option. While the expression that “an apple a day keeps the doctor away” this is becoming true for mushrooms too with health experts advocating for a regular intake of mushrooms to keep the doctor at bay. Research suggests that mushrooms aren’t just nutrient rich; they’re proven allies in the fight against heart attacks, obesity and prostate cancer, three major health risks for men. As the country observes June as Men’s Health Month - a time that encourages men to focus on self-care and a healthy lifestyle - health fundis advise men should take this time to make their holistic health a priority, especially their diet. And how do mushrooms benefit your health? According to a 2015 study published in Cancer - an online portal for American Cancer Society - chemicals in mushrooms positively affect the body’s immune system. Researchers treated 36 prostate cancer patients with whi

Mushroom Learning Center, Kolhapur is top and best for learning mushroom growing. Mushroom Learning Center, Kolhapur is part of Biobritte Agro Kolhapur.  Mushroom Learning Center, Kolhapur supply mushrooms, mushroom seeds, dry mushrooms, fresh mushrooms. Contact-9923806933, 9673510343, 9890425168 Mushroom Seeds are available at cheap rates 100 rs/Kg Collect seeds in person or by parcel Contact: +91-9923806933, +91-9673510343 Whatsapp: +91-9923806933, +91-9673510343 International inquiries:biobritte.agro@gmail.com ------------------------------------------------------------------ #Mushroom Grower, #Mushroom Spawn Supplier, #Mushroom Cultivation Training, #Mushroom Consultancy, #Oyster Mushrooms, #buttonmushrooms, #reishimushrooms, #ganodermamushrooms, #buttonmushrooms, #cordyceps, #lionsmane, #turkeytail, #ediblemushrooms, #medicinalmushrooms, #biobritte, #kolhapurmushrooms, #mushroompickles, #mushroomcookies, #mushroombyproducts, #mushroomvalueaddedproducts, #freshmushrooms,

Oyster mushroom The oyster mushroom ( Pleurotus ostreatus ) is a delicious edible mushroom that resembles an oyster in shape and is commonly sought after by mushroom hunters. GREY OYSTER MUSHROOMS Growth Oyster mushrooms grow in forests around the world, including throughout North America. These mushrooms grow on dead or dying hardwood trees like beech and oak trees. They can sometimes be found growing on fallen branches and dead stumps. Oyster mushrooms decompose decaying wood and release nutrients into the soil, recycling nutrients to be used by other plants and organisms in forest ecosystems. They can be found during the spring and fall months in the Northern United States and year-round in warmer climates. Identification Oyster mushrooms grow in clusters resembling shelves on dead or dying hardwood trees. Depending on the time of year, the tops of the oyster-shaped caps of these mushrooms can range from white to brownish-gray and are typically 2–8 inches (5

Mushrooms have been consumed since earliest history; ancient Greeks believed that mushrooms provided strength for warriors in battle, and the Romans perceived them as the “Food of the Gods.”  For centuries, the Chinese culture has treasured mushrooms as a health food, an “elixir of life.” They have been part of the human culture for thousands of years and have considerable interest in the most important civilizations in history because of their sensory characteristics; they have been recognized for their attractive culinary attributes.  Nowadays, mushrooms are popular valuable foods because they are low in calories, carbohydrates, fat, and sodium: also, they are cholesterol-free.  Besides, mushrooms provide important nutrients, including selenium, potassium, riboflavin, niacin, vitamin D, proteins, and fiber.  All together with a long history as food source, mushrooms are important for their healing capacities and properties in traditional medicine.  It has reported beneficial

Whatever your favourite — crimini, enoki, oyster, portobello, shiitake or white button — all mushrooms are loaded with essential nutrients.                        Mushroom nutrition Many varieties of mushrooms contain good-for-your-bladder selenium and, like us, they produce vitamin D when exposed to sunlight. Oyster mushrooms are a good source or iron. Plus, they’re low in calories: Six medium white, for example, have just 22. Here are some of the many health benefits of mushrooms.                            Increase your vitamin D Yes, vitamin D! Mushrooms are the only fruit or vegetable source of this critical vitamin. Like humans, mushrooms produce vitamin D when in sunlight. Exposing them to high levels of ultraviolet B just before going to market converts more of the plant sterol ergosterol into the so-called sunshine vitamin. In the U.S., portobellos fortified with vitamin D are already being sold, with a three-ounce (85-gram) serving providing about 400 IU of v

What is maitake mushroom? “Maitake” means dancing mushroom in Japanese. The mushroom is said to have gotten its name after people danced with happiness upon finding it in the wild, such are its incredible healing properties. This mushroom is a type of adaptogen. Adaptogens assist the body in fighting against any type of mental or physical difficulty. They also work to regulate systems of the body that have become unbalanced. While this mushroom can be used in recipes for taste alone, it’s considered to be a medicinal mushroom. The mushroom grows wild in parts of Japan, China, and North America. It grows at the bottom of Oak, Elm, and Maple trees. It can be cultivated and even grown at home, though it typically won’t grow as well as it does in the wild. You can usually find the mushroom during the autumn months. Although maitake mushroom has been used in Japan and China for thousands of years, it has only gained popularity in the United States over the last twenty years.