Mushrooms as Medicines

 Mushrooms are one of the oldest human foods and sources of medicine. Both the naturally grown and artificially cultivated mushrooms are used for human consumption. 

Mushrooms are known to be a healthy source of food, having both nutritive and medicinal significance. Mushrooms have a high amount of edible and digestible protein. 

Though this is the most important criterion for mushrooms to be considered for human diet, their therapeutic effect on several human diseases and illness is equally worthwhile. 

Diverse edible mushroom production systems are seen the world over. In several countries, different varieties of mushrooms are attempted for commercial production with varying degrees of success. 

In India, the mushroom varieties under commercial cultivation are very few.

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