Introduction to the Power of Functional Mushrooms

Functional Mushrooms and it's History

The use of functional mushrooms, also known as medicinal mushrooms, has deep roots in various cultural and historical contexts, including Vedic history. In Vedic literature, which encompasses ancient Indian scriptures such as the Vedas and Ayurvedic texts, there are references to mushrooms and their medicinal properties.

Many functional mushroom species have a long history of therapeutic use in traditional medical systems such as Chinese medicine.

Reishi Mushroom in Ayurveda

Reishi mushroom, also known as Ganoderma lucidum, is one of the most popular functional mushrooms in Ayurvedic medicine. It is referred to as “Divya Aushadhi” in Sanskrit literature, which means “divine herb.” Reishi mushroom is believed to have many health benefits, such as boosting the immune system, reducing inflammation, and supporting liver health.

Chaga Mushroom in Ayurveda

Chaga mushroom, also known as Inonotus obliquus, is a functional mushroom that has been used in Ayurvedic medicine for centuries. It is referred to as “Siddha Kumbha” in Sanskrit literature, which means “divine mushroom.” Chaga mushroom is believed to have many health benefits, such as boosting the immune system, reducing inflammation, and supporting digestive health.

Cordyceps Mushroom in Ayurveda

Cordyceps mushroom, also known as Ophiocordyceps sinensis, is another functional mushroom used in Ayurvedic medicine. It is referred to as “Keezharnelli” in Sanskrit literature, which means “worm grass.” Cordyceps mushroom is believed to have many health benefits, such as improving respiratory function, enhancing athletic performance, and reducing fatigue.

Lion’s Mane Mushroom in Ayurveda

Lion’s Mane mushroom, also known as Hericium erinaceus, is a functional mushroom that has been used in Ayurvedic medicine for its cognitive benefits. It is referred to as “Giripravala” in Sanskrit literature, which means “white mountain.” Lion’s Mane mushroom is believed to have many health benefits, such as improving brain function, reducing anxiety and depression, and supporting nerve health.

Introduction to the Power of Functional Mushrooms

Functional mushrooms have been used in Ayurvedic medicine for centuries due to their many health benefits. Reishi, Cordyceps, Chaga, and Lion’s Mane mushrooms are just a few examples of functional mushrooms that have been referenced in Sanskrit literature.

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What are the equipment required for mushroom cultivation?

For effective mushroom cultivation, the proper technique, tools, and equipment for mushroom cultivation are important. The following is the list of Tools, Equipment, and Materials for Mushroom Cultivation. 1. Measuring tape 2 . Rooms for Mushroom Growing 3. Exhaust Fan 4. Desert cooler 5. Thermometers 6. Hygrometers 7. Luxmeter 8. Box for Mushroom Transportation 9. Straw Immersion tank 10. Tulu Pump set 11. Sprayer 12. Chaff Cutter 13. Trays for mushroom cultivation 14. Bamboo for platform and trays As required 15. Polythene As required 16. Paddy straw As required 17. Spawn bottles As required 18. Chemicals for sterilization and processing As required 19. Weighing balance 01 No. 20. Refrigerator for storing spawn (small) 01 No. Note :- The above equipment quantity is may be different, it basically depends on the mushroom farming area. ( small or large area cultivation) You can buy all types of mushroom products from the Biobritte cart. Contact :- 9923806933 / 7709709816

What is the major problems in mushroom cultivation?

Problems and solutions in the cultivation of the mushroom including: a) Mycelium fails to form Improper initiation strategy. Solutions : consult parameter of growth. Alter moisture, temperature, light, carbon dioxide, etc. Note : If the substrate is too moist, decrease moisture b) Chlorinated or contaminated water. Solutions : Use activated charcoal water filters to eliminate chemical contaminants or any other ways of simple or appropriate technology. c) Bad substrate. Solutions : Check substrate. Spread the substrate and remix the substrate, package again, make sure all raw materials are good and fresh. Note : It is necessary to pasteurize immediately after bagging otherwise fermentation gas will slow down the rate of growth of mycelium or stop mycelium growth. d) Bad pasteurization. Solutions : Check method of pasteurization. Release all air and make sure there is continuous steam before starting pasteurization for a period of 3h. e) The substrate in the bag is too hot when i

Oyster mushroom vs button mushroom nutrition | Nutritional comparison between oyster and button mushrooms

Oyster mushrooms are beloved the world over for their delicate texture and mild, savory flavor. Oyster mushrooms are more expensive than white button mushrooms but less so than rarer mushrooms like morels, and take little prep since they can be used whole or chopped. Oyster: “These are low in calories and rich in fiber, protein, selenium [which may help prevent cancer], niacin [aka, vitamin B3] and riboflavin [aka, vitamin B2].Oyster mushrooms also contain an active compound called benzaldehyde, which has potent antibacterial and anti-inflammatory properties. Additionally, research shows oyster mushrooms may significantly reduce blood glucose levels. They have also been shown to help lower cholesterol levels.” White Button: White button mushrooms represent 90 percent of the total mushrooms consumed. “They’re a good source of potassium, B vitamins, calcium, phosphorus [which supports bone and teeth health] and iron. They also contain selenium, a trace

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