Mushrooms as Immunity Booster | Mushrooms Vs COVID-19

Due to the ever-increasing population and serious challenges of diet related health problems viz. malnutrition, diabetes cardiovascular, Covid-19 and drastic changes in food habits of new generations have force the scientists and policy makers both to find out some alternatives of conventional foods. 

Mushrooms are increasingly considered as a future food owing to its nutraceutical and nutraceutical properties